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Being Prepared: How to stock your kitchen
"By
the time I get home from a workout, I'm exhausted and don't feel
like cooking, so I just
eat whatever is sitting around, and it's
usually junk-food."
Sound familiar? It doesn't have to with a little planning ahead. Below
are some healthy tips that should help ensure optimal nourishment throughout
the dinner meal.
Cereal, milk, banana
Bagel, peanut butter, yogurt Crackers, low-fat cheese, apple Turkey sandwich with lettuce & tomato
- Stock your kitchen. Keep these
foods on hand at all times: rice, pasta, pasta sauce, crackers, canned
beans, frozen vegetables, bread, bagels,
canned fruit & peanut butter.
- Consider take-out as an option.
Fast food is not a bad choice, especially with the variety of foods
to choose from. Choose a grilled chicken sandwich,
shrimp & vegetables, ham & turkey sub or baked potato with chili.
Quick
Meals & Snacks
Home made Pizzas
- english muffins,
pita bread, or pizza crust
- pizza sauce
- veggies (mushrooms,
onions, peppers, broccoli, tomato, etc.)
- reduced fat
cheese
- Cook or toast
until the cheese melts and enjoy!
Chicken and/or
steak fajitas
- cut onions,
peppers and chicken or lean steak
- sauté with
garlic & non-stick
spray (or oil)
- wrap up in
a warmed tortilla
- Add low-fat
cheese, sour cream & salsa
Beans & Rice
- 1 can beans
(red, black, pinto)
- Instant brown
rice (make 2 cups)
- Salsa, salt,
pepper (to taste).
- Add hot sauce
if you like a kick to it!
Chili
- 97% lean ground
beef (or turkey)
- 1 can chili
beans
- chili powder,
salt, pepper to taste
- tabasco sauce
for the brave
Ham & Cheese
Wraps
- several slices
lean ham & reduced-fat
cheese
- low-fat mayo
- whole wheat
pitas or tortillas
- roll them
up and enjoy!
- Heat for 3-5
minutes for a ham & cheese melt

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